Our Menu
*All omelettes & hashes include roasted red potatoes and your choice of toast: White, Wheat, Brioche, Marbled Rye, Sourdough, or English Muffin.
Toast substitutions: Croissant or Biscuit or Muffin (when available) +$3.00
One Large Pancake +$4.50
Fruit Bowl +$5.50
House Specials
Butcher Block Steak & Eggs
$26.00
Chef's choice steak cooked to temp, two eggs, roasted red potatoes & toast.
Monte Cristo
$19.50
Two slices of brioche dipped in our house special french toast batter, then grilled to perfection with cheddar and swiss cheese, freshly sliced ham and roast turkey, topped with a dusting of powder sugar. Served with either house made raspberry jam or syrup and roasted red potatoes.
The Riverhouse
$16.00
Two eggs, roasted red potatoes & toast.
The Riverhouse with Thick Cut Smoked Applewood Bacon
$19.50
4 slices of our delicious applewood smoked bacon, two eggs, roasted red potatoes, and your choice of toast.
The Riverhouse with Ham
$19.50
A large slice of our freshly sliced smoked ham, two eggs your way, roasted red potatoes, and choice of toast.
The Riverhouse with Uli's Sausage Patty
$19.50
Locally made Uli's Sausage patty, two eggs your way, roasted red potatoes, and of your choice toast.
The Riverhouse with Pork Belly
$21.50
Delicious and perfectly cooked pork Belly, two eggs your way, roasted red potatoes, and choice of toast.
3 Egg Omelettes
Splits not available
Sub Roasted Butternut Squash +$3.00
Add house-made Pico de Gallo +$2.50
Add Avocado +$2.50
Birria Omelette
$20.50
Shredded birria beef with Menonita mocha java and queso cheese blend topped with house made pico de gallo & avocado slices.
Farmer's Omelette
$20.00
Thick-cut applewood smoked bacon, ham, sausage, swiss cheese, red onion & sweet bell peppers topped with our house-made savory gravy and served with roasted red potatoes.
Bell Street Omelette
$19.50
Thick-cut applewood smoked bacon, gorgonzola, red onion, sweet bell peppers, roasted butternut squash, arugula & spinach served with roasted red potoatoes
Bacon or Ham & Cheese Omelette
$17.00
Additions +$1.50 each: Mushrooms, roasted red potatoes, roasted butternut squash, spinach, arugula, sweet bell peppers, red onion, or zucchini. Add extra Cheese +$2.00 each: cheddar, swiss, pepper jack, feta, or gorgonzola.
Veggie Omelette
$17.50
Zucchini, red onion, sweet bell peppers, spinach, mushrooms & feta cheese. Additions +1.50 each: roasted red potatoes, roasted butternut squash or arugula.
Hashes
Not available after 11:00 AM.
Corned Beef Hash
$19.50
Fork-tender corned beef brisket, sweet bell peppers, red onion, roasted red potatoes & two eggs your way.
Butternut Squash Hash
$19.50
Roasted butternut squash, red onion, sweet bell peppers, spinach & arugula topped with two eggs & gorgonzola cheese | Add thick-cut applewood smoked bacon +$3.50
Veggie Hash
$17.00
Zucchini, roasted red potatoes, spinach, mushroom, red onion & sweet bell peppers | Add two Eggs cooked your way +$4.00
Biscuit & Gravy
Rustic B&G
$19.50
One of our giant house made biscuits & our savory house-made gravy served with roasted red potatoes & two eggs.
B&G Sandwich
$17.50
House made biscuit, Uli's famous sausage patty, cheddar cheese & 1 egg, smothered in our savory house-made gravy.
French Toast
Additions:
- Side of Uli's Famous Sausage +$7.00
- Side of Thick-Cut Applewood Smoked Bacon +$7.00
- Side of Porkbelly +$7.50
- Strawberries +$3.50
- Blueberry or Peach Compote +$2.50
Cinnamon Roll French Toast Breakfast
$19.50
House made cinnamon rolls cooked in our ppecial french toast batter & two eggs
French Toast Breakfast
$18.50
Two slices of brioche French toast & two eggs.
French Toast
$18.00
Three slices of brioche French toast.
Pancakes & Waffles
Additions:
- Side of Uli's Famous Sausage +$7.00
- Side of Thick-Cut Smoked Applewood Bacon +$7.00
- Side of Porkbelly +$7.50
- Strawberries +$3.50
- Blueberry or Peach Compote +$2.50
Pumpkin Pecan Pancakes
$18.00
Three house crafted pumpkin pancakes with topped with house made candied pecans.
Pancake Breakfast
$17.50
Two large pancakes & two eggs.
Pancakes
$16.00
Three large buttermilk pancakes with our special recipe!
Waffle
$15.00
One large waffle.
Bacon Waffle
$17.50
One large waffle with thick cut applewood smoked bacon bits.
Peach Pecan Waffle
$19.00
One large waffle with delicious peach compote and toasted pecans.
Salads
Extra Dressing +$1.50/each
Steak Salad
$24.50
Chef's choice steak cooked to temp, local spring mix, english cucumber, baby heirloom tomatoes & sliced egg topped with crispy onion straws, blue cheese crumbles, fresh bacon bits & blue cheese balsamic vinaigrette.
Spinach Salad
$10.50
Fresh baby spinach, english cucumbers, baby heirloom tomatoes, topped with feta cheese and choice of dressing. Add sliced roasted chicken breast +$6.50. Add butternut squash and/or artichoke hearts for +$2.00/each.
Artisan Salad
$8.50
Local spring mix, English cucumbers, baby heirloom tomatoes, topped with feta cheese and your choice of dressing.
Sandwiches
All Sandwiches are served with house-made chips seasoned with garlic, parmesan & black truffle and your choice of French onion or ranch dip (Extra Dip +$0.75)
Add a Side Salad or a Cup of Soup to Your Entree For +$5.50
Prime Rib Dip
$21.50
House-roasted prime rib on a toasted ciabatta roll, served with horseradish (upon request +$0.75) and a side of Au Jus.
Add Caramelized Onion, Mushrooms & Swiss Cheese +$3.00
Add Caramelized Onion, Mushrooms & Swiss Cheese +$3.00
Monte Cristo
$19.50
House-sliced ham & roast turkey with cheddar & Swiss cheese on two slices of brioche, cooked in our special batter & dusted with powdered sugar.
Classic Rueben
$19.50
Our locally famous fork-tender corned beef brisket, Swiss cheese, crisp sauerkraut & thousand island dressing on marbled rye.
Birria Grilled Cheese Dip
$19.50
Shredded birria beef, mayan mocha java & menonita queso cheese blend with a birria consommé for dipping.
Add House-made Pico de Gallo + $2.50 and/or Avocado + $2.50 (A must have!)
Add House-made Pico de Gallo + $2.50 and/or Avocado + $2.50 (A must have!)
Turkey Club
$19.50
Roast turkey, thick-cut applewood smoked bacon, fresh sliced heirloom tomato & cheddar cheese on toasted focaccia.
BLT
$18.50
Thick cut applewood smoked bacon, lettuce, fresh sliced heirloom tomato & kewpie mayo on toasted brioche. Add sliced Avocado +$2.50.
Turkey Bacon Pesto
$19.00
Roast turkey, thick-cut applewood smoked bacon, Swiss cheese, and basil pesto served on grilled sourdough. Add sliced heirloom tomato +$2.50.
Turkey Fig*
$18.50
Roasted turkey, whipped cream cheese, arugula & fig jam on a croissant (*Not sized for sharing.)
Albacore Tuna Melt
$18.50
Albacore tuna, fresh sliced heirloom tomato, and sharp cheddar cheese on grilled sourdough,
Cold Tuna
$18.50
Albacore tuna, mayo, and artisan lettuce
Grilled Ham & Cheese
$13.50
Thin sliced smoked ham, sharp cheddar cheese on grilled sourdough served with house-made chips and dip.
Extras
House made garlic, parmesan & black truffle chips
$5.50
With french onion or ranch dip.
House made toasted focaccia Bread
$4.00
Dinner is served Friday, Saturday from 4:00 PM to 8:00 PM, and Sunday from 2:00 PM to 6 PM. In addition to the delectable menu items below, we offer unique and tantalizing dinner specials that will make your taste buds dance!
Come Unwind With Us and experience an unforgettable culinary journey.
Menu
10 oz Prime Rib
$37.95
House-roasted prime rib served with baked potato or mashed potatoes and fresh seasonal vegetables.
8 oz Prime Rib
$29.95
House-roasted prime rib served with baked potato or mashed potatoes and fresh seasonal vegetables.
Butcher Block Steak
$37.95
Chef's choice steak cooked to temp, served with baked potato and fresh seasonal vegetables.
Coffee braised short ribs
$37.95
House braised beef short ribs served with mashed potatoes and fresh seasonal vegetables
Steak Gorgonzola Fettuccini Alfredo
$32.95
Sundried tomatoes, spinach, a luscious gorgonzola alfredo sauce and fresh Corso's linguine topped with chef's choice steak and served with toasted garlic focaccia.
Fettuccini Alfredo - Option to add Chicken
$20.95
Creamy house made alfredo sauce and fresh Corso's fettuccine served with fresh seasonal vegetables and toasted garlic focaccia. Sliced roasted chicken +$6.50.
Steak Salad
$27.95
Chef's choice steak cooked to temp., local spring mix, English cucumber, baby heirloom tomatoes, and sliced egg topped with onion straws, blue cheese crumbles, fresh bacon bits & blue cheese balsamic vinaigrette. Served with toasted garlic focaccia.
Cider Brined Port Chop
Cider brined pork chop with gorgonzola cider cream sauce, cheese grits, brown butter and sage apples, and fresh seasonal vegetables.
Pan Roasted Half Chicken
$32.95
Pan roasted half chicken with chicken jus, served with risotto with mirepoix and roasted brussels sprouts and turnips.
Consumer Advisory Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness. Prices subject to change.